By StaffThe Envisioning Urban Futures symposium on Oct. 18-20 ponders what’s to come—and what should come. |Community, Equity, Land, Research, Uncategorized
By StaffCatherine and collaborators aim to increase agricultural workers’ access to digital health services and emergency communication by improving access to affordable, reliable high-speed internet. |Land, Research, Students
By StaffPharr, a Ph.D. student studying fisheries, wildlife and conservation biology at NC State, has been a longtime advocate of wildlife conservation. |Faculty, Food, Land, Research
By StaffJoe Gage from the Department of Crop and Soil Sciences will lead the NIH-funded Genomes2Fields Initiative to study the interplay between corn varieties and their environments. |Community, Equity, Food, Land, Research, Uncategorized
By StaffAlejandro Gutierrez-Li leads the Agricultural Labor Extension Program, a novel and unique effort to address labor issues in North Carolina and the Southeast. |Community, Food, Land
By StaffUse this list from the College of Agriculture and Life Sciences to learn more about Raleigh’s agricultural roots, and try some new, tasty treats. |Land, Research
By StaffDavid Suchoff is leading a five-year grant to study how fiber hemp can act as an alternative to tobacco while taking advantage of North Carolina’s robust textile industry. |Land, Materials and Purchasing, Research
By StaffFaculty in the Department of Forest Biomaterials will work to reduce the carbon intensity of producing various paper and wood products. |Land, Students
By StaffIf you’re interested in creating a pollinator garden, songbird spot or peaceful place in your home landscape, native plants have some built-in benefits. An NC State expert has tips on getting started.