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‘Tis the Season for Sustainability
Try these 12 tips to kickstart sustainable holiday habits that can last all year long.
STEPS Center Tackles Full Scope of Phosphorus Sustainability
Headquartered at NC State, the Science and Technologies for Phosphorus Sustainability Center is discovering and developing ways to recycle phosphorus, make our food system more efficient, and protect the environment from waste.
Wicked Problems, Wolfpack Solutions Returns With The Future of Food
This year’s iteration of Wicked Problems, Wolfpack Solutions will surround the Future of Food — specifically, the complex and interwoven problems which contribute to a worldwide issue. Many members of DELTA’s staff have worked tirelessly to make the course a success for incoming first-year and transfer students.
How and Why to Reduce Campus Food Waste
Have you ever wondered what happens to leftover food from campus dining halls?
Gardening 101: Do You Have Safe Soil?
With the help of the NC Cooperative Extension and NC State assistant professor Dr. Matt Polizzotto (read more about his research), here’s the scoop on ensuring...
These Foods Are Probably In Your Trash Can
Learn about some of the most wasted foods and what you can do about it.
10 Healthy Snacks You Can Make
We're serious, students...you could make these in your residence hall room. Here's to healthy snacks that fuel a sustainable you!
Behind the Scenes at Howling Cow
Meet the makers of Howling Cow milk, ice cream and other NC State dairy products.
Sustainability at Football Games Looks Like This
While the Wolfpack is making a #STATEment on the field, why not make a sustainability #STATEment in the tailgating lot and while you're at the game?
9 Reasons To Try Shopping at a Farmer’s Market
From fresh food to more exercise, the benefits of farmers markets add up.