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Community, Food Food Lion Feeds staff presented a check for $50,000 to Feed the Pack staff at NC State's Pack Essentials Hub in North Hall.

Food Lion Makes Generous Donation to Feed the Pack Food Pantry

 By Staff On Monday at the Pack Essentials Hub, Food Lion Director of Operations Delony Spraggins presented a big check for $50,000 to Pack Essentials leaders. That donation was critical in setting up the Feed the Pack Food Pantry’s new location with necessary shelving and refrigeration equipment. 
Climate, Community, Faculty, Food, Land, News, Staff three women looking at plants in a greenhouse

Ensuring Sustainability and Food Security in Perpetuity

 By Staff Michelle Schroeder-Moreno, Endowed Distinguished Chair in Sustainable Community-Based Food Systems, reflects on what’s next for the Center for Environmental Farming Systems.
Faculty, Food, Land, Research, Staff Man leaning against a fence post, with grain bins in the background.

Robots, Researchers and Resilient Agriculture

 By Staff Chris Reberg-Horton was recently named the Blue Cross and Blue Shield of North Carolina Foundation/W.K. Kellogg Distinguished Professor in Sustainable Community-Based Food Systems.
Community, Food, Land people on a distillery tour

Agritourism: Benefiting Farmers + Communities

 By Staff Learn why farmers, entrepreneurs and the next generation are utilizing creativity and ingenuity to draw visitors—and profits—via experience-led agriculture.
Food, Land John Ambrose stands outside holding a mass of bees

A Hive of Expertise

 By Staff For thousands of students and beekeepers, North Carolina State University Professor John Thomas Ambrose taught lessons not just about bee biology and behavior but about...
Food, Land, Water five individuals stand in a river with oyster cages

One Oyster At A Time

 By Staff In the spring of 2020, North Carolina Cooperative Extension specialist Jane Harrison launched the NC Oyster Trail, a grassroots network of oyster growers and fishers;...
Alumni, Food Scientist in lab

Unleashing Plant Power

 By Staff Chinmayee Panda was in her early 20s, living in Davidson, North Carolina, about 8,000 miles from her home in India, and eager to pursue a...
Community, Food, Land, Research, Uncategorized

The Hands That Feed Us

 By Staff Alejandro Gutierrez-Li leads the Agricultural Labor Extension Program, a novel and unique effort to address labor issues in North Carolina and the Southeast.
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