Jul 15, 2024
CALS alumnus Eli Hornstein is using biotechnology to produce plants that farmers can feed to cattle to reduce their methane production.
Jul 10, 2024
Fire scientists are working on ways to best address the challenges of wildfire and climate.
Jul 3, 2024
Population growth and development continue to outpace open space protection across the region, highlighting the need for continued investment in land conservation.
Jul 1, 2024
Global sea level rise is accelerating every year due to climate change, and it could threaten the very existence of some coastal bird species.
Jun 26, 2024
Bite into these mouthwatering photos and fresh facts about North Carolina’s homegrown peaches.
Jun 21, 2024
Fireflies start out as dragon-like predators before becoming a beautiful feature of summer evenings.
Jun 12, 2024
Discover NC State’s edible garden spaces and the wide range of benefits they offer to campus and the world.
Jun 7, 2024
As an intern at the famed Pinehurst No. 2, Benjamin Peeler, a student with NC State’s Agricultural Institute, had a hands-on introduction to the work of getting a golf course ready to host the 2024 U.S. Open.
May 22, 2024
Horticultural science professor Danesha Seth Carley helped reintroduce native plants to the Pinehurst No. 2 golf course for its 2014 men’s and women’s U.S. Open championships. Since then, she’s focused on bringing bees back to Donald Ross’s original design for the course.
North Carolina agriculture’s economic impact topped $100 billion for a second straight year.